Archive for the ‘Eating’ Category

Can You Achieve Weight Loss While Fasting?

January 29th 2008

Fasting, when done properly, can be a basic part of a solid weight loss plan. If done correctly it can be a great start to your new way of living.

When I first started my weight loss program I began with a fast. I have fasted for 2-7 days on a few different occasions. The reason that fasting can be such a great way to start a weight loss program is because you can see results immediately.

It will also make it very easy to stick to your diet for the first week. After not eating for a few days, your food will taste better. This is a great time to go a few days eating only fruits and vegetables. This can easily turn your two day fast into a 7 day, full body cleanse.

Fasting can make you look much thinner in only a couple days. You may not lose a significant amount of weight, but it will look like you have. It can make your waist noticeably thinner and clear up blemishes or skin problems.

Although I do not think fasting is to be used specifically for weight loss, I think you can do it to get your body ready for a healthier way of living. Use it as a way to cleanse your body out and get rid of all the toxins clogging your system.

I suggest drinking fruit and vegetable juices while fasting. I have read that you should do a water fast, but it can be a miserable experience if you have never fasted before. So stick to natural juices.

One of the better results I saw from my fasting experience was that I have more self control over my eating habits. I have always been a binge type of eater. After my fast, I felt like I could restrain myself easier. It is probably a mental attribute. I mean if I can go without eating for 7 days then I can sure keep myself from eating something I shouldn’t.

So although I don’t think you can use fasting as a diet or weight loss program, I do feel that it can be a great start to a proper weight loss diet and exercise program. I think it is definitely something that everybody should do at least once a year.

If you have any health problems you should consult a physician before starting any weight loss program. And, if you absolutely cannot go without food then simply try going a few days eating vegetables and fruits only. This will give you most of the same results as the fasting will. However, I recommend the fast over the fruits and vegetables because of the confidence and control you will begin to enjoy as a result.

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Conspiracy Foods - Mass Produced Foods

October 23rd 2007

Food manufacturers can easily manipulate a whole population by the products they make available at a cheap price. The way those foods are processed and the things that are added to them can decide the level of health that millions of people experience. These days the most widely marketed and consumed foods in the western world create health problems that have turned entire populations into ‘cash cows’ for the drug companies and medical industry. You have a choice about the foods you eat and you can choose good health or sickness.

You can also use supplements to help protect you from the glues, synthetic hormones and genetically modified pseudo-foods that are found in many mass marketed products and restaurant fare. Healthy foods are also available. Know your enemy! The biggest glues that have helped transform America into the land of the sick in the 21th century are gluten, found in wheat flour and casein, found in cow dairy, the same casein that is used to make Elmer’s glue.

Why else would there be a cow on the label? Before the 20th century and the invention of steel rollers, most breads where made with a mix of whole, spouted grains. Sprouting a grain converts the sticky, acidic gluten into alkaline vitamins and amino acids. Including the outer husks increases the food’s mineral content. Sprouting grains for breads was the traditional method because it was an easy way to break open the hard seed and make the tough, outer husk useable.

The steel roller permitted manufacturers to grind the seed, separate out the mineral rich outer husks, isolate the sticky gluten and use that to make soft, acidic white bread. Why is wheat 40% of the American diet? Because it’s cheap and in it’s refined, hybridized state, it can be shaped into anything, except healthy nutrition. It is a major contributor to society’s dangerous over consumption of carbohydrates. What is made out of wheat flour? Bread, pizza, pasta, bagels, muffins and pastries.

It’s used as a thickening ingredient in all kinds of foods, soups, candies, and sauces. Wheat gluten paste makes a great glue, but do you want to eat glue? Use 100% sprouted breads that you’ll find in the freezer section. Cows are big animals with little heads. Goats and sheep have large heads and small bodies, proportioned more like humans. Cow dairy products are high in sugar and casein, both of which are sticky glues. Goat and sheep milk products aren’t.

Why do companies use such a sticky, sweet food? Because cows are big milk producers and not very picky eaters, in comparison to goats and sheep, so cow’s milk is cheap! Gluten and casein stick to the walls of the digestive system, blocking absorption and slowly degrading the health. Soy is not a good alternative. Rice Milk and Rice Ice Cream are better. For infant’s and children, goat’s milk mixed with carrot juice is a complete food and quite tasty.

Goat and sheep cheeses are better for people and sheep’s cheese is sweeter than goat’s cheese. Use the enzyme combination Proactazyme Plus #1525-0 to clean out both the gluten and casein . For stronger, short term cleaning use Small Intestine Detox #848-2. White cane sugar is a sticky, highly refined, acidic poison completely lacking in nutrition, that is designed to create sugar cravings that it can never really satisfy.

The average American consumes a cup of white sugar daily in their various foods. It’s so potent and toxic that if it were introduced today it would be available by prescription only. White sugar is added to practically everything. A couple of tablets of GTF Chromium #1801-6 daily provide the minerals chromium and vanadium. The sugar cravings are the way that the body says that it needs those two minerals that are naturally found in sweet foods, but have been removed to make white sugar. Stevia Powder Extract #1386-7 (powder) & #1381-6 (packets) is a wonderfully sweet and nutritious herbal product that can be used safely in all those foods and beverages that you would like to sweeten up. NSP’s has no bitter aftertaste.

Soy is another one of the high estrogen foods that have been mass marketed for the purpose of reducing fertility, increasing tumor and cancers and generally reducing the size of the global population. Most of it is genetically modified and it’s all much too high in estrogen to do most people any good. In China, soy was considered “poor people food”. Herdsmen wouldn’t let their animals eat soy. It was used as a rotation crop to put nitrogen into the soil, in the way that Western farmers use red clover, another high estrogen plant.

Part of America’s epidemic obesity, infertility and tumor problems can be traced back to soy. While a little soy sauce now and then may not bother you, adding it wholesale to your diet is putting trouble into your future. For women, Pro G Yam 500 #4936-5, and for men, Men’s formula #3112-7 and Sarsaparilla #620-8 are products that clean out excess estrogens and protect the body from picking them up in the foods.

Food manufacturers use fats that are cheap to produce, have a long shelf life and are difficult for the body to use. Always use olive oil, minimize canola (It means ‘Canadian oil’) which comes from genetically modified rapeseed oil. Supplement with Super GLA Oil Blend #1844-5 to feed your immune and hormonal systems and push the junk fats out. Remember, Real Men Take Supplements! (So do Real Women!)
About The Author
Excerpted from The Ten Minute Herbalist by Drs. Ralph & Lahni DeAmicis, © 2004 For more information about their books, educational programs & Nature’s Sunshine Products visit www.spaceandtime.com. This information is for educational purposes only and is not meant to diagnose or prescribe. If you are suffering from a health challenge the authors suggest that you consult a competent health practitioner of your choice who will work with you to optimize your level of health.

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Health Tip: Say Goodbye to Carb Cravings

October 19th 2007

I drove over to my parents home the a few weeks ago for dinner. I arrived early, and asked my mother if I could help her finish preparing dinner. The smell of mom’s pot roast in the oven really got my mouth watering and I couldn’t wait for dinner.

She sent me to the pantry to retrieve some honey, I opened the pantry and was amazed at what I saw. Of course their was the standard pantry fare, but many other items were lurking in that pantry. Here were a few: crackers, cookies, potato chips, tortilla chips, oatmeal crème pies, white bread, sun chips, frosted corn flake cereal, pop tarts, and popcorn. No kidding, these were all in her pantry.

I asked my mother if she ate these items often. She said, “Yes, I’m hungry all the time so I just snack on the stuff all day”. She said she eats three meals a day, but gets hungry so she snacks on crackers, chips, etc., then an hour or so later she is hungry again, so she eats more snacks.

The carbohydrate frenzy- trigger foods

Eating the fore mentioned types of carbohydrates all day will make anyone hungry and crave food every hour or so. You see, eating these types of snacks causes our blood sugar to spike and fall very rapidly, triggering our body to crave more food all day long. It’s a viscous cycle with no end. This type of cycle not only sets up our body for weight gain but the possibility of diabetes and a whole host health problems.

How to conquer these carb cravings once and for all

By reading this article I know you are motivated enough to stop these cravings for good. Here are some free tips to get you on your way to healthy eating and craving free!

1. Eat three balanced (protein, carbohydrate, fat) meals a day plus two healthy snacks. This stabilizes blood sugar, reduces cravings, turbo charges your metabolism (your body will naturally burn more calories), and helps you with weight loss.

2. Spend some time in your pantry and even your refrigerator. Pitch all the cookies, crackers, white bread, chips, store bought fruit juices, etc.. These foods have no nutritional value, only empty calories that will no doubt cause you to gain crave more foods and gain weight faster.

3. Eat healthy snacks such as protein shakes, nuts, fruit, veggies with dip, etc. At each snack eat a small portion of protein, carbohydrate and fat. These healthy foods have a positive impact on your body. They give your body vital nutrients, and most importantly, stop the cravings. You’ll feel better, and won’t be as tired during the day.

4. Drink plenty of water.

5. Limit your amount of caffeine. I know, I sure love drinking a cup of coffee first thing in the morning. If you are a caffeine addict, meaning you drink three cups or more of caffeine a day, try to cut it back to one or two. As far as cravings go, caffeine sure gives our bodies a jolt and can make us feel good and even more alert, but after that initial jolt and you “come back down” your body will either crave more caffeine or carbohydrates.

6. The ultimate goal is to eat healthy foods, which in turn give our bodies proper nutrition, which in turn makes us feel better. But this can take time. If you are used to eating junk food, and always craving food, don’t worry. Start out slow if you have to. Your body will take time to adjust to a new way of eating. You may even feel lousy for a few days or even a week, while your body adjusts to the healthy foods. But in the end, you will feel great!

© Jeff Lugeanbeal - All rights reserved

About The Author
Jeff Lugeanbeal- Sought after Health and fitness professional, motivational and nutritional coach, is a recognized authority On the subject of weight loss. His Web site, www.worldwideweightloss.com provides a wealth of informative articles and resources on everything you’d ever need to know about permanent, natural fat loss and will help you achieve the body you’ve always wanted.

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5 Fitness Myths That Are Responsible For Thousands of Fitness Failures

October 3rd 2007

Unfortunately, many people are misinformed and are also misled by the many promises of the weight loss industry. Everywhere you look, you see or hear of people promising “Dramatic Weight Loss” with products such as “The Fat Trapper”, or “Exercise in a Bottle”.

Then you also have the hundreds of diets out there such as “The Zone”, “Sugar Busters” or “The Atkins Diet”. I’m sure you have heard of many of these yourself. You might have even tried some of them. Unfortunately, these products and diets are not the quick fix, or the miracles they are portrayed as. They are also usually very dangerous.

Below are some common misconceptions among people with regard to exercise and nutrition.

1. You need to exercise to burn fat.

The truth is you don’t gain body fat because of a lack of exercise. You gain it because your blood sugar levels exceed what you are using. Basically, you are eating too many calories at one time.

2. Your metabolism slows down once you hit 30.

WRONG! Actually, hundreds of research studies have shown that the slow down in metabolism is due to a loss of muscle tissue. And the loss of muscle tissue is directly related to a lack of hard physical activity!

3. Pasta and bread are fattening.

Anything is fattening! Lettuce can be stored as fat! Any food or drink, which contains calories, can be stored as body fat if it causes your blood sugar levels to exceed what the body needs at that time. Bread and pasta are actually great sources of complex carbohydrate! The key is how much you eat and when you eat it.

4. Eating after 7pm will make you fat.

Absolutely false! It all depends on whether or not the body needs that amount of calories at that time. Keep in mind your body is constantly burning calories, 24 hours per day, just the amount varies.

5. Strength training will make you bulk up.

Another NO! It seems as if mostly women are concerned with this one. Muscle size is primarily affected by genetics and hormone production; therefore, most women don’t have the potential to build very large muscles.

Muscle burns calories, so the more muscle you have, the more calories you burn which makes easier to burn fat and harder to gain it!

By no means is this a complete list! There are so many I could write a whole book just about them. The key is in education, but not by reading fitness magazines!

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Effective methods to imrove your diet plan

October 1st 2007

With so much ‘diet advice’ around today it is little wonder if you feel somewhat confused. Whether you are wanting to lose weight, maintain your weight or help your family eat more healthfully….these six, simple ideas will help you to eat more heathfully.

1 Stay away from the inside aisles

When you grocery shop, fill up your trolley from the aisles around the outside the perimeter of the store. This is where the fresh fruit, vegetables and fresh foods are kept.

2 Eat small amounts frequently

Don’t allow yourself to get hungry. Keep your appetite in control with smaller meals and healthy snacks in between.

3 Keep close to nature

Fresh is best and generally much better for you than pre-packaged. For example, a fresh potato baked in its jacket is more healthy than pre-packaged “potato au gratin”.

4 Experiment and use spices

Get used to cooking with a wide variety of spices. It’s possible to get fabulous flavor with spices without adding high calorie fats and oils.

5 Read “fat free” labels carefully

Many “fat free” items contain additional carbohydrates in the form of sugar or fructose to compensate for reduced flavor and can do more to add to your weight than the “full strength” product.

6 Use low fat dairy products

For adults, much healthier as low fat dairy products have the nutrients without the extra fat.